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Tomato salad with Balkan cheese

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Ingredients for 4 servings:

  • 10 tomatoes (vine tomatoes)
  • 200 g cheese (Balkan cheese) or sheep cheese
  • 1 m.-sized onion(s)
  • 4 tbsp olive oil
  • some salt
  • 2 tbsp spice mix (pizza seasoning), alternatively oregano, thyme etc.

Instructions

Working time approx. 15 minutes; Rest time approx. 20 minutes; Total time approx. 35 minutes

Wash the tomatoes, remove the stems, and slice them. Dice the cheese. Dice the onion, not too finely. Place everything in a bowl. Add the salt and pizza seasoning (or Italian herbs, oregano, thyme, etc.). Drizzle with oil. Mix everything thoroughly and let it sit for about 20 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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