in Recipes

Tuna salad or tuna spread

updated

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Ingredients for 2 servings:

  • 1 can tuna in its own juice
  • 2 eggs, hard-boiled
  • 3 gherkins
  • 1 small onion(s)
  • e.g. mayonnaise
  • salt and pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

simple, quick and delicious

Drain the tuna and chop it in a bowl. Finely chop the eggs, cucumber, and onion and add it. Season with salt and pepper, add mayonnaise (amount to taste), stir, and season again.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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