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Turkey Skewers with Pineapple and Zucchini

updated

5 from 7 votes
Total Time 40 minutes
Course Dinner
Cuisine European
Servings 2 people
Calories 107 kcal
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Ingredients
 

  • 40 decagrams Turkey schnitzel
  • Fresh pineapple, zucchini, onion, bell pepper
  • Salt pepper, curry, olive oil

Instructions
 

  • Cut the turkey schnitzel into small pieces, pineapple courgettes, put onions and peppers alternately on skewers. Season with salt pepper and curry in olive oil and then let it rest on the grill.
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Nutrition

Serving: 100gCalories: 107kcalProtein: 24.1gFat: 1g
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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