in Dessert Recipes

vanilla pudding

updated

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Ingredients for 1 servings:

  • 200 ml milk, lactose-free (0.3%)
  • 20 g cornstarch or corn flour
  • 1 pinch(s) sweetener (stevioside)
  • 1 pinch(s) vanilla powder (bourbon vanilla)
  • possibly cocoa powder

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

the only vanilla pudding that doesn’t make you fat – lactose-free and low in calories

Bring all ingredients to a boil over medium heat, stirring constantly with a whisk. Once the mixture thickens, remove the pan from the heat. Done! P.S. If you like chocolate pudding, you can add a tablespoon of cocoa powder at the beginning.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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