John Myers
Contents
show
Ingredients
- 4 peeled Potatoes
- 1 tbsp My vegetable broth *
- 0,5 liter Water
- 1 ostrich Finely chopped parsley
- 2 Servings Apple red cabbage a.m.Kb *
- 2 Discs Vegan meat loaf
Instructions
Parsley - potato - porridge
- Cook the peeled potatoes in the water, I like to use my vegetable broth instead of salt. When they are done, drain and add the chopped parsley, save some of the boiling water from the potatoes and add ... Mix everything to a pulp.
Red cabbage with apples
- * Vegan: apple red cabbage or red cabbage
- Fry the meat loaf in a little olive oil on both sides.
- * Supplies: Make your own vegetable broth
