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Walnut waffles

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Ingredients for 1 servings:

  • 125 g butter
  • 50 g sugar
  • 3 eggs
  • 4 tbsp milk
  • 75 g walnuts, ground
  • 125 g flour
  • ½ tsp baking powder

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Beat the butter until fluffy. Gradually add the sugar, eggs, milk, walnuts, and flour with baking powder. Bake the batter in batches in a hot waffle iron until golden brown.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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