John Myers
Wild Garlic / Avocado Spread
The perfect wild garlic / avocado spread recipe with a picture and simple step-by-step instructions.
- 100 g Wild garlic leaves
- 100 g Pine nuts
- 1 half Lemon
- 1 half Salt
- 2 whole Avocados
- 2 whole Coarsely ground pepper
- First roast the pine nuts dry in a pan until they smell – meanwhile squeeze half the lemon – halve the avocado and use a spoon to remove it from the bowl
- Wash the wild garlic, pat dry, cut into coarse strips and place in the speedy boy (or in a tall mixing bowl and chop up with a hand blender) – add the roasted pine nuts – add the avocado pieces
- add lemon juice, salt and freshly ground pepper and puree everything vigorously until a homogeneous mixture is obtained
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