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Wild garlic butter with garlic

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Ingredients for 2 servings:

  • 250 g butter
  • 3 tsp wild garlic
  • 1 onion(s)
  • 1 garlic clove(s)
  • salt and pepper
  • Aromat

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Finely chop the onion and garlic clove, then mix all ingredients thoroughly. Let it sit overnight in the refrigerator or freeze for later use. It’s delicious on bread with tomato slices, or grilled on toast or meat.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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