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Woodruff-raspberry cocktail

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Ingredients for 1 servings:

  • 1 small bottle(s) of sparkling wine or Prosecco
  • 2 cl lime juice
  • 2 cl orange liqueur, e.g. Triple Sec, Cointreau, etc.
  • 3 leaves of mint or woodruff
  • 3 cl raspberry liqueur
  • 6 cl woodruff syrup
  • 4 ice cubes

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

with alcohol

Fill the cocktail glass with ice cubes. Add the mint or woodruff leaves. First, pour in the raspberry liqueur, then the orange liqueur, lime juice, and sparkling wine. Finally, add the woodruff syrup.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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