in Drink Recipes

Woodruff syrup

updated

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Ingredients for 1 servings:

  • 100 g woodruff
  • 500 ml water
  • 500 g sugar

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Add the woodruff to the cold water and bring to a boil with the sugar. Let it boil for 2-3 minutes and strain. Tastes great with apple juice and water.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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