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Yogurt with syrup, fruit and muesli

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Ingredients for 1 servings:

  • 150 g natural yogurt, mild (3.5% fat)
  • n. B. Fruits of your choice
  • 30 g oat flakes
  • Syrup of your choice, for sweetening

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Low in calories

Mix the natural yogurt with the desired amount of syrup. Add the chopped fruit, top with oat flakes (or other muesli) and serve.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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