Okuqukethwe
show
Izithako
- 1 ilitha Umhluzi wenkukhu
- 1 phina I-nutmeg, esanda kukhishwa
- 1 phina Upelepele Omhlophe
- 40 g I-ham ephekiwe
- 30 g Ibhotela elingavuthiwe
- 1 phina Salt
- 1 Isikhuphasha seqanda, usayizi M
- 30 g Ufulawa, uhlobo 405
- 1 i-tsp Iphawuda wokubhaka
- 4 i-tsp Amaqabunga e-Celery, amasha noma eqandisiwe
Imiyalelo
- Vumela umhluzi ushise futhi ubeke i-nutmeg nopelepele. Sika i-ham ibe yizicucu ezincane kakhulu. Hlanganisa ibhotela elithambile nengcosana kasawoti kuze kube amagwebu. Engeza isikhuphasha seqanda ugovuze kuze kube homogeneous. Bese ufafaza ufulawa ne-baking powder ku-teaspoon uhlanganise kuze kube bushelelezi. Faka izingcezu ze-ham.
- Yakha amakhamera amancane angu-12 namathisipuni amabili amanzi futhi uwavumele ashelele emhluzweni obilayo. Bhaka imizuzu emihlanu, bese ususa ekushiseni futhi uyeke ukuma ngesivalo cishe imizuzu emi-2. Gweba amaqabunga amasha, ahlanjululwe isilimo esidliwayo esinamagatsha anamanzi bese wengeza emhluzweni. Spread the dumplings kanye nomhluzi ezitsheni zesobho, phaka futhi ujabulele.
Nutrition
Ukusebenzela: 100gAma-calories: 3kcalAmakhabhohayidrethi: 0.2gAmaprotheni: 0.4gAmafutha: 0.1g