Isingeniso: Ukuthola Ukudla kwase-Argentina

I-Argentina iyizwe eligcwele isiko nomlando ocebile, futhi ukudla kwalo kuyafana. Ukudla kwase-Argentina kuyinhlanganisela yamathonya aseYurophu kanye nawomdabu, okuholela ekuhlangenwe nakho okuyingqayizivele kokupheka okungafanele kuphuthelwe. Kusukela enyameni emnandi ukuya kumakhekhe amnandi nama-dessert, ukudla kwase-Argentina kunikeza okuthile kuwo wonke umuntu.

Kulesi sihloko, sizobheka ngokucophelela izitsha neziphuzo ezithandwa kakhulu e-Argentina cuisine, kanye nezici zesifunda kanye nezinketho zemifino. Ngakho-ke, bopha amabhande akho ezihlalo bese ulungiselela uhambo olumnandi lokupheka olunqamula e-Argentina.

Izitsha zenyama: Asado, Milanesa, Choripán

I-Argentina idume ngenyama yayo, futhi alukho uhambo oluya kuleli zwe olungaphela ngaphandle kokunambitha ezinye izitsha zabo eziphuza emlonyeni. I-Asado, izoso yenyama ehlukahlukene ehlanganisa inyama yenkomo, ingulube, nenkukhu, isidlo esithandwa kakhulu e-Argentina. I-Milanesa, i-steak enesinkwa nesithosiwe noma i-chicken cutlet, ingenye intandokazi. I-Choripán, isangweji elihlanganisa isoseji le-chorizo ​​esinkwa esiwuqweqwe oluqinile, iwukudla okudumile kwasemgwaqweni futhi okufanele kuzanywe abathandi benyama.

Amakhekhe nezimpahla ezibhakiwe: Empanadas, Medialunas, Facturas

I-Argentina nayo yaziwa kakhulu ngamakhekhe ayo amnandi nezimpahla ezibhakwayo. I-Empanadas, i-pastry egcwele izithako ezihlukahlukene ezinomsoco njengenyama yenkomo, inkukhu, noma ushizi, iyisisekelo sokudla kwase-Argentina. I-Medialunas, ikhekhe elifana ne-croissant, ngokuvamile linikezwa ukudla kwasekuseni noma njenge-snack. Ama-Facturas, amakhekhe amnandi afana nama-croissants, avame ukugcwaliswa nge-dulce de leche noma i-quince paste.

Iziphuzo: Mate, Fernet, Malbec Wine

I-Mate, isiphuzo sendabuko saseNingizimu Melika esenziwe ngamaqabunga omisiwe e-yerba mate, isiphuzo esidume kakhulu e-Argentina. I-Fernet, ugologo obabayo ovame ukuxutshwa ne-Coca-Cola, nawo uyintandokazi kubantu bendawo. Iwayini le-Malbec, iwayini elibomvu elisuka esifundeni sase-Mendoza, liwuhlobo lwewayini oludume kakhulu e-Argentina.

Ukudla Kwesifunda: Patagonia, Cuyo, Buenos Aires

Ukudla kwesifunda sase-Argentina nakho kufanele kuhlolwe. E-Patagonia, izitsha zewundlu nezilwane zasolwandle zidumile ngenxa yokuba seduze nolwandle. I-Cuyo, isifunda esidume ngewayini, yaziwa ngama-empanada nezitshulu. I-Buenos Aires, inhloko-dolobha, idume ngezitsha zayo ze-asado ne-milanesa.

Ukudla kwesitaladi: Choripán, Bondiola, Pancho

Ukudla komgwaqo kuyingxenye enkulu yesiko lase-Argentina, futhi kunezinketho eziningi ongakhetha kuzo. Amasemishi e-Choripán, bondiola (ihlombe lengulube), kanye ne-pancho (izinja ezishisayo) ezinye zezinto ezithandwa kakhulu zokudla emgwaqweni.

Izitsha eziseceleni: Chimichurri, Provoleta, Locro

Akukho sidlo sase-Argentina esingaqediwe ngaphandle kokudla okumnandi okuseceleni. I-Chimichurri, isoso eyenziwe nge-parsley, u-garlic, noviniga, iyisiphuzo esidumile sezitsha zenyama. I-Provoleta, isidlo sikashizi se-provolone, iwukuzama-zama kubathandi bakashizi. I-Locro, isitshulu esiphundu esenziwe ngommbila nenyama, iyisidlo esithandwayo phakathi nezinyanga zasebusika.

Uphudingi: Dulce de Leche, Alfajores, Tiramisu

Ama-dessert ayingxenye ebalulekile yokudla kwase-Argentina, futhi kunezinketho eziningi ezimnandi ongakhetha kuzo. I-Dulce de leche, ukusabalala okufana ne-caramel, iyisisekelo kuma-dessert ase-Argentina. Ama-Alfajores, amakhukhi esangweji agcwele i-dulce de leche, angenye intandokazi. I-Tiramisu, uphudingi odumile wase-Italy, nawo uvame ukutholakala e-Argentina.

Izinketho Zokudla Imifino: Humita, Provoleta de Zapallo, Imifino Egazingiwe

Abadla imifino akudingeki bakhathazeke ngokuthola izinketho ezihlwabusayo e-Argentina. I-Humita, i-sweet corn tamale, iyisidlo esidumile semifino. I-Provoleta de zapallo, ithanga eligazingiwe kanye nesitsha sikashizi, siyindlela emnandi yalabo abaphuthelwa ushizi. Imifino egazingiwe, njengesitshalo seqanda nopelepele, nayo iyizitsha zaseceleni ezidumile.

Isiphetho: Uhambo Lokupheka E-Argentina

Ukudla kwase-Argentina kuwumfanekiso womlando wayo ocebile namasiko ahlukahlukene. Kusukela enyameni emnandi ukuya kumakhekhe nama-dessert amnandi, ukudla kwase-Argentina kunokuthile kuwo wonke ulwanga. Kungakhathaliseki ukuthi ungumthandi wenyama noma odla imifino, kunezinketho eziningi ezimnandi ongakhetha kuzo. Ngakho-ke, uma uhlela uhambo oluya e-Argentina, qiniseka ukuthi uzitika ngobumnandi bayo bokupheka.