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Ushizi Wembuzi Osongwe ngeZucchini kuTomato kanye nesaladi yesinkwa esinsundu

5 kusukela 2 amavoti
Isikhathi Sonke 4 amahora 45 imizuzu
Course Dinner
cuisine European
Izinkonzo 4 abantu
Ama-calories 222 kcal

Izithako
 

Isinkwa esimnyama

  • 50 g oatmeal
  • 1 tbsp Ibhotela
  • 1 L I-Buttermilk
  • 2 Imvubelo cubes
  • 250 g Isiraphu ye-beet
  • 300 g I-yogurt
  • 500 g Ufulawa wonke kakolweni
  • 500 g Isidlo sikakolweni
  • 250 g Imbewu ye-sunflower
  • 2 tbsp Salt

isaladi

  • 1 Bunch Basil
  • 200 ml Amafutha e-Olive
  • 1 I-clove yegalikhi
  • 1 phina Usawoti kanye nopelepele
  • 1 i-tsp Ijusi kalamula
  • 300 g Utamatisi we-Cherry
  • 1 USharot
  • 5 ucezu Isinkwa esimnyama esivela ku-iresiphi
  • 1 shot Amafutha e-Olive
  • 1 shot Uviniga webhalsamu
  • 500 g Ulethisi weWundlu

Ushizi wezimbuzi

  • 1 Zucchini
  • 3 tbsp Amafutha e-Olive
  • 1 phina Usawoti kanye nopelepele
  • 200 g Ushizi wembuzi kanzima
  • 1 tbsp Uju

Imiyalelo
 

isinkwa

  • Ukuze uthole isinkwa, gcoba ipani lesinkwa ngebhotela bese ufafaza ama-oat flakes.
  • Shisisa i-buttermilk epanini ku-30 ​​° C bese uncibilikisa imvubelo kuyo. Hlanganisa izithako ezisele ngokuhlukana endishini, engeza imvubelo ye-buttermilk lisafudumele futhi ugovuze cishe imizuzu emihlanu. Inqwaba kufanele ihlale i-viscous.
  • Gcwalisa ngokushesha i-pan yesinkwa (kufika kuhhafu), umboze nge-aluminium foil bese ubhaka ku-160 ° C ukushisa okuphezulu / okuphansi cishe amahora angu-3-4. Khipha kuhhavini kuye ngokuthi i-browning oyifunayo.

isaladi

  • Ukuze wenze isaladi, nquma i-basil bese uxuba kahle namafutha omnqumo, u-garlic ochotshoziwe, ujusi kalamula, usawoti kanye nopelepele.
  • Hlukanisa utamatisi, ikhasi bese unquma kahle i-shallot. Shisisa i-pan ngamafutha bese uthosa isinkwa esimnyama esigayiwe kuso kuze kube crispy futhi sikhipha amanzi.
  • Hlanganisa utamatisi, ama-cubes esinkwa nama-shallots. Thela amafutha e-basil phezu kwayo bese ufaka usawoti, pepper kanye noviniga obhalsamu.

Ushizi wezimbuzi

  • Ngoshizi wezimbuzi, usike i-zucchini ibe tincetu ezincane futhi gazinga emafutheni omnqumo. Usawoti kanye nopelepele. Gcoba ushizi ngalo bese ubeka ebhodini lokubhaka.
  • Ngaphambi nje kokuphakela, gcoba uju bese ubhaka kuhhavini ngo-220 ° C (ukushisa okuphezulu / i-grill) cishe. Kubhakwe imizuzu emi-5.

Nutrition

Ukusebenzela: 100gAma-calories: 222kcalAmakhabhohayidrethi: 24.9gAmaprotheni: 6.2gAmafutha: 10.8g
Isithombe se-avatar

Ibhalwe ngu UJohn Myers

Umpheki Ochwepheshe oneminyaka engama-25 yesipiliyoni sembonini emazingeni aphezulu kakhulu. Umnikazi wendawo yokudlela. Umqondisi Wesiphuzo onolwazi lokudala izinhlelo ze-cocktail ezaziwa emhlabeni wonke. Umbhali wokudla onezwi elehlukile elishayelwa nguChef kanye nombono.

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Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe *

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