Ukususa amabala ezingutsheni, ikakhulukazi ezomisiwe, akulula, kodwa kuyenzeka. Umshini wokuwasha uyinto ewusizo kakhulu, kodwa, ngeshwa, awunawo wonke amandla. Ezinye izinhlobo zamabala azisuswa umshini noma izinto zokususa amabala ngamakhemikhali. Amabala "esabekayo" kakhulu ayonakalisa ngokungenathemba into, kodwa ezinye izinhlobo zokungcola zingasuswa ngamakhambi asekhaya.
Indlela yokugeza ipeni
Insipho yasendlini, utshwala, nezinto zokugeza izitsha zizosiza ukugeza amabala ayinki, kodwa ukungcola kufanele kube kusha.
Indlela yokugeza igazi
Uma izingubo zakho zingcolile ngegazi, ungawagezi lutho ngamanzi ashisayo; Ngale ndlela ibala lizoqina kuphela endwangu. Cwilisa izingubo emanzini abandayo ihora lonke bese uzigeza ngesandla. Uma lokho kungasebenzi, gcoba i-ammonia alcohol ebaleni bese uyiyeka ihlale imizuzu engu-15.
Ibala elincane lingasuswa nge-ice cube. Gcoba indwangu elula nemhlophe ku-hydrogen peroxide bese uyishiya imizuzu engu-15. Igazi elidala elomisiwe lingagezwa ngensipho yokuwasha.
Indlela yokugeza ikhofi
Izingubo ezonakaliswe ikhofi kufanele zicwiliswe emanzini ashisayo ngokushesha ngangokunokwenzeka. Okufanelekile, i-jet yamanzi abilayo kufanele ithululwe phezu kwebala lekhofi, kodwa lokhu kulungele kuphela izindwangu zekotini nelineni. Izinsalela zekhofi kufanele zithululwe ngesisombululo se-baking soda: isipuni esingu-1 ngelitha lamanzi. I-Glycerin isusa ngokuphelele amabala anjalo.
Ungawasusa kanjani amabala womjuluko
Ibala elisha lingasuswa ngejusi kalamula. Khama ijusi yesigamu selamula endaweni ngayinye bese uyishiya imizuzu engu-10-20. Bese ugeza ngamanzi abandayo. Amabala omjuluko amadala angasuswa ngengxube kaviniga namanzi ashisayo. Elinye ikhambi elingabizi isipuni soketshezi lokugeza izitsha, izipuni ezi-3 ze-hydrogen peroxide, nezipuni ezimbili ze-baking soda. Faka isicelo imizuzu eyi-2.
Indlela yokukhipha ama-grease stains
Ukugcoba akusebenzi njalo ezindwangu, kodwa kufanelekile ukuzama. I-grease stain entsha ingasuswa ngale ndlela elandelayo: faka amathawula ephepha angu-3 ezinhlangothini zombili zebala bese u-ayina indawo ngensimbi eshisayo. Zama ukususa amafutha amadala ngengxube yotshwala (amagremu ayi-100) nophethiloli (ithisipuni elilodwa).
Indlela yokugeza utshani
Amadolo amabhulukwe otshanini - ikhanda labazali bengane esebenzayo. Kunezindlela eziningana zokukhipha ibala eliluhlaza.
- Chaza isipuni esingu-1 sikasawoti engilazini yamanzi. Gcoba indawo engcolile ngesixazululo sikasawoti imizuzu engu-40.
- Hlanganisa isipuni esingu-1 se-ammonia nengilazi yamanzi. Gcoba ibala bese ukhuhla ngesipontshi.
Ngokukhululekile geza ibala ngensipho yokuwasha bese ushiya imizuzu eyi-15. - Gcoba ibala kuviniga we-9% bese ushiya ihora. Bese ugeza emshinini. Ifanele amabala amadala.
Ungawasha kanjani ama-Berry Stains
Amabala eBerry nezithelo asebenza kahle emanzini ashisayo angu-70° noma ngaphezulu. Ukungcola kuzonyamalala phambi kwamehlo akho. Kodwa le ndlela ayifanele izindwangu ezithambile nezokwenziwa. Ibala elisha lingambozwa ngosawoti imizuzu emi-5. I-cotton pad efakwe kuviniga izosiza ukususa amabala amadala.