John Myers
Okuqukethwe
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Izithako
- 1000 ml Ijusi le-quince
- 80 g Ginger
- 700 ml Iwayini elimhlophe elomile
- 1000 g Ukugcina ushukela 2: 1
- 1 Ijusi kalamula
Imiyalelo
- Ukukhiqizwa kwejusi ye-quince kungatholakala kulesi sixhumanisi esilandelayo: I-quince confectionery, ebizwa nangokuthi "isinkwa se-quince" - Ukusetshenziswa kwe-pulp kuchazwe kusixhumanisi esifanayo.
- Geza ujinja, womise, usike ube izingcezu ezincane, uwubeke esitsheni esivalekayo, uthele iwayini phezu kwawo bese uvumela ukuthi likhuphuke izinsuku ezingu-1 - 2 - ligcinwe esiqandisini.
- Thela u-3,500 ml wewayini nesitoko sejinja ngesisefo bese uqoqa. Beka lonke iwayini kanye nejinja emuva esiqandisini, ivalwe ngokuqinile (ingaqhubeka isetshenziswe noma i-ginger jam ingenziwa kuyo, bheka isixhumanisi: Ijamu le-ginger "Ginger Jam").
- Faka u-500 ml wewayini, ijusi kalamula, ijusi yequince kanye noshukela ogcinwe epanini elikhudlwana futhi - ngokwemiyalelo ephaketheni - liyeke libile cishe cishe. 4 amaminithi. Yinyakazise njalo nje. Ngemva kwemizuzu emi-4. Thela isipuni esingu-1 sengxube esosweni bese uhlola ukuthi liyajiya yini. Uma ihlala igijima, yiyeke ibile eminye imizuzu embalwa. Akufanele kube ngaphezu kwemizuzu engu-8 isiyonke.
- Bese ugcwalisa ngokushesha konke okusashisa kuze kube sekugcineni ezitsheni (ihlanjululwe ngamanzi ashisayo abilayo futhi ngaleyo ndlela yenziwe oyinyumba) bese uvala.
- Inani elingenhla lezithako liholele kujeke ongaphezulu kwesikulufa ongu-3 kanye no-1 omncane omncane.
