I-Tender Herring Fillets ku-Cream Sauce kanye ne-Jacket Potato Triplets

by John Myers Juni 25, 2021, 8:53 pm

5 kusukela 8 amavoti

Isikhathi sokulungiselela 30

Isikhathi Sonke 30

Course Dinner

cuisine European

Izinkonzo abantu

Okuqukethwe show

Izithako

350 g I-tender herring fillets in a fresh cream sauce nama-apula, u-anyanisi kanye nekhukhamba
475 g Ama-triplets (amazambane ama-waxy amancane / izingcezu ezingu-12)
1 i-tsp Salt
1 i-tsp I-Ground turmeric
1 i-tsp Imbewu ye-caraway ephelele
2 Ucezu Amakhukhamba aphakathi
2 Ucezu isithombo
2 Isiqu parsley

Imiyalelo

Geza ama-triplets, upheke emanzini anosawoti (ithisipuni elilodwa likasawoti) ne-ground turmeric (ithisipuni elilodwa) kanye ne-caraway yonke (ithisipuni elilodwa) cishe imizuzu engama-1, khipha futhi ukhiphe. Spread 1 herring fillets nge-sauce ku-plate ngayinye yama-1. Faka ama-triplets amazambane ejazi bese ukhonza ngalinye elihlotshiswe nge-pickle, isithombo kanye nenduku ye-pestle.

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Ibhalwe ngu UJohn Myers

Umpheki Ochwepheshe oneminyaka engama-25 yesipiliyoni sembonini emazingeni aphezulu kakhulu. Umnikazi wendawo yokudlela. Umqondisi Wesiphuzo onolwazi lokudala izinhlelo ze-cocktail ezaziwa emhlabeni wonke. Umbhali wokudla onezwi elehlukile elishayelwa nguChef kanye nombono.