John Myers
Contents
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Ingredients
- 350 g Sheep milk cheese
- 100 ml Olive oil
- 1 Splash Lemon juice
- 2 teaspoon Oregano
- 2 Zucchini ... about the same size
- Salt pepper
- ******
- Toothpick
Instructions
- Cut the sheep's cheese into pieces as thick as a finger and place in a shallow bowl
- Mix the oil with lemon juice, oregano, salt and pepper and pour over the cheese. Cover and put in the fridge for about an hour ... from time to time
- Slice the zucchini lengthways into thin strips and wrap a piece of cheese with it, fix with a toothpick ..... place again in the rest of the marinade and let it steep a little while turning
- Drain the skewers a little, grill them on the grill for about 5 minutes so that the cheese does not run out
- Tzatziki and a flatbread go with it
Nutrition
Serving: 100gCalories: 402kcalCarbohydrates: 1.1gProtein: 11.7gFat: 39.2g
