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Zucchini – minced meat – pizza

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Ingredients for 1 servings:

  • 1 pack of pizza dough (refrigerated or homemade)
  • 1 can tomato sauce
  • 1 kg zucchini
  • 1 onion(s), diced
  • 3 cloves garlic
  • 300 g minced meat, mixed
  • 1 pack of feta cheese
  • n. B. Spice(s) of your choice

Instructions

Working time approx. 25 minutes; Total time approx. 25 minutes

Wash the zucchini, slice it, and then fry it in a pan. Place the pizza dough on a prepared baking sheet and spread with tomato sauce. Then add the fried zucchini. Brown the minced meat and diced onion in the pan until crispy. Peel the garlic, slice it thinly, and fry it briefly. Spread the minced meat over the zucchini slices and season as desired. Crumble the feta cheese directly over the pizza. Place in the preheated oven at 220°C (fan oven) for about 30 minutes. Serve immediately.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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