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5 minute casserole

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Ingredients for 4 servings:

  • 175 g chips (potato chips)
  • 300 g cheese, Emmental, grated

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Preheat oven to 200°C. Pour the chips into a baking dish and sprinkle with cheese. Bake in the oven for 3-5 minutes, just until the cheese is melted. It’s best to stand by the oven to catch the perfect moment to remove the chips.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

5 minute casserole

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