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Zucchini – Apple – Bread

updated

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Ingredients for 1 servings:

  • 1 zucchini
  • 1 apple
  • 300 g wheat flour (wholemeal flour)
  • ¾ pack of baking powder
  • 5 eggs
  • 1 tbsp honey
  • 100 ml oil
  • 150 g cheese, grated
  • 50 g pumpkin seeds
  • Salt

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

for a loaf pan

Wash, peel, and coarsely grate the zucchini and apple. Mix with all other ingredients to form a thick batter. Pour the batter into a well-greased 30 cm loaf pan and bake in a preheated oven at 190°C for 60-70 minutes. Let the bread cool and then remove it from the pan.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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