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Healthy banana bread

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Ingredients for 1 servings:

  • 4 eggs
  • 200 g oat flakes
  • 1 tsp baking powder
  • 2 cups yogurt, Greek
  • 3 bananas
  • 2 tbsp almond butter
  • 1 tbsp coconut flakes
  • ½ tsp cinnamon
  • Honey, optional
  • Walnuts, optional
  • Protein powder, optional, approx. 2 scoops

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 50 minutes; Total time approx. 1 hour 5 minutes

simple, quick, clean, without flour and without sugar

Mash the bananas with a fork, then combine with all the other ingredients and stir until smooth. A hand mixer also works great. Pour the batter into a baking pan and bake at 180 degrees Celsius for about 50 minutes. I bake the banana bread without walnuts or protein powder and with 1 tablespoon of honey.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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