in Austria, Dessert Recipes

Frozen chocolate cream

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Ingredients for 1 servings:

  • 50 g chocolate shavings
  • 1 tbsp sugar
  • some milk to mix
  • ¼ liter cream
  • 1 tbsp chocolate shavings for decoration

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

from Austria

Combine the chocolate shavings, sugar, and milk on the stovetop until thick and smooth. Once the ingredients have dissolved, let it cool, stirring frequently. Whip the cream until stiff peaks form and mix into the mixture. Pour everything into a mold of your choice and freeze in the freezer. Decorate with chocolate shavings before serving.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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