in Dessert Recipes, Drink Recipes

Hot chocolate without cocoa powder

updated

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Ingredients for 2 servings:

  • 350 ml milk
  • 3 tsp, heaped Nutella
  • 2 scoops of vanilla ice cream
  • e.g. cream (spray cream) for garnishing

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

the delicious alternative when the pack is empty

Pour the milk into a large, microwave-safe glass and add the Nutella. Microwave for 30 seconds at 750W, then stir well with a teaspoon. Repeat this step twice, adding more Nutella or milk as needed. Heat one last time, for about 10-40 seconds, depending on your needs. Pour into two small or one very large glass, top with ice cream scoops, and garnish with whipped cream. Serve warm and enjoy.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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