Pretzel Boat Hot Dog

Ingredients for 2 servings:

• 4 pretzel sticks for baking
• 4 sausages
• 4 gherkins
• 4 handfuls of cheese, grated
• 4 handfuls of fried onions
• 2 tbsp mustard
• 6 tbsp ketchup

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 30 minutes

quick and easy

Thaw the pretzel sticks, cut a slit lengthwise down the middle, and pull them apart to form boats. Preheat the oven to 180°C (top/bottom heat). Mix the mustard and ketchup. Spread 1 tablespoon of the mustard-ketchup mixture on each boat. Place a sausage in the center of each boat. Slice the gherkins and arrange the slices on the boats to the right and left of the sausage. Then place a handful of cheese on each boat and bake for 12-15 minutes, until the pretzel boats are golden brown. Remove the boats from the oven, spread another 1 tablespoon of the mustard-ketchup mixture on each boat, and top each with a handful of fried onions. Serve the pretzel boats warm or cold.