in

Ham butter

Spread the love

Ingredients for 1 servings:

  • 1 pack of lean ham, diced
  • 250 g butter
  • salt and pepper

Instructions

Working time approx. 10 minutes; Rest time approx. 3 hours; Total time approx. 3 hours 10 minutes

A great alternative to herb butter

Place the butter in a bowl and microwave briefly until it’s nice and soft. Stir in the ham cubes and season with plenty of freshly ground black pepper, adding a little salt if desired. Chill the ham butter and serve with fresh, warm baguette bread. Tip: You can also roll the butter into a roll using cling film and then chill it into decorative slices.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Baileys for drivers

Rice crackers with herbs, crème fraîche and trout caviar