in Dessert Recipes

Baked applesauce

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Ingredients for 4 servings:

  • 1 jar applesauce
  • 2 tsp cinnamon
  • 2 tbsp sugar substitute (xylitol), alternatively sugar
  • 50 g block chocolate, grated

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 45 minutes; Total time approx. 50 minutes

delicious quick dessert for baked apple fans

Pour applesauce into a small ovenproof dish; no greasing is necessary. Sprinkle with cinnamon and xylitol or sugar. Sprinkle with chocolate shavings on top. Bake with the lid closed in a preheated oven at approximately 100°C (top/bottom heat) for about 30-45 minutes, until the chocolate has melted and the applesauce is bubbling gently. Serve hot. Tips: Vanilla sauce tastes delicious with this dish. If desired, you can also sprinkle a few flaked almonds on top. This also works great in the chimney of a wood-burning stove.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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