in Dessert Recipes, USA or Canada

Blueberry – Apple – Crisp

Spread the love

Ingredients for 6 servings:

  • ½ package blueberries, frozen
  • 3 large apples, sour
  • 3 tbsp cream
  • 50 g oat flakes
  • 1 tsp cinnamon
  • 90 g sugar
  • 70 g butter, melted
  • 2 tbsp flour

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Blueberry-Apple-Crumb

Cut the apples into thin slices and arrange them in a greased baking dish. Top with blueberries. Drizzle with the cream. Make a crumble from the remaining ingredients and spread it over the fruit. Bake at 200°C (400°F) on the middle rack for about 30 minutes. Serve with whipped cream, if desired.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Spinach with walnuts Georgian style

Rhubarb pudding cake