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almond milk

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Ingredients for 1 servings:

  • 150 ml water
  • 35 g almonds
  • some water

Instructions

Working time approx. 5 minutes; Rest time approx. 8 hours; Total time approx. 8 hours 5 minutes

vegan

Place the almonds in a bowl and cover with water and let them soak for at least 8 hours or overnight. Then drain the water and transfer the almonds to a tall container. Add the 150 ml of water and blend the almonds until you have a smooth almond milk.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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