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Champagne Orange

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Ingredients for 1 servings:

  • 2 cl Curaçao orange
  • 10 cl champagne
  • Orange peel (spiral)

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Drinks with sparkling wine, fruity sparkling wine cocktail for the party

Pour Curacao into a champagne glass and top with champagne. Hang the orange peel on the rim of the glass.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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