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Asian dressing

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Ingredients for 1 servings:

  • 1 onion(s)
  • 4 tbsp sesame oil
  • 3 tbsp honey
  • 6 tbsp sauce (teriyaki)
  • 4 tbsp water
  • 1 tsp soy sauce

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 15 minutes

goes very well with spring salads

Peel and dice the onion, and sauté it in sesame oil until light brown. Add honey, let it caramelize slightly, and deglaze with teriyaki sauce. Add water and season with soy sauce.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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