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SABO's strawberry, kiwi and pineapple salad with cream sauce

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Ingredients for 5 servings:

  • 300 g strawberries
  • 300 g pineapple (pulp)
  • 4 kiwis
  • 120 g cream cheese
  • 150 g condensed milk (Milkmaid)
  • 200 ml cream

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Halve the strawberries if desired, slice the pineapple, and slice the kiwi into wedges, and combine in a large bowl. Mix the cream cheese with the milk. Whisk the cream until stiff and fold into the cream cheese mixture. Mix the cream cheese into the salad.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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