in Drink Recipes

Non-alcoholic coconut cocktail

updated

Spread the love

Ingredients for 2 servings:

  • 1 can coconut milk, creamy
  • 1 cup whipped cream
  • 1 shot of milk
  • n. B. sugar

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

simple, fast, holiday feeling

Combine all ingredients in a tall bowl. Mix with a hand mixer on low speed. Then pour everything into a shaker and shake until foam forms. Pour into a glass, and you’re done. Tip: Shake just before serving so the foam doesn’t collapse as quickly. Tastes best chilled.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Swiss pancakes Ermione

Apple-hazelnut sponge cake