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Garlic butter à la Voigts

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Ingredients for 1 servings:

  • 250 g butter
  • 1 bag of garlic (garlic mix, frozen, e.g. from Penny)
  • 1 bag(s) of onions (onion mix, frozen, e.g. from Penny)
  • Salt
  • pepper
  • chili powder

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Combine the first three ingredients in a bowl and mix together. Season with salt, pepper, and chili powder. It goes perfectly with meat or simply with a baguette in the evening.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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