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Joopie sauce

updated

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Ingredients for 2 servings:

  • 1 m.-sized onion(s)
  • 4 tbsp, heaped mayonnaise
  • ½ tsp, heaped fish sauce
  • 1 tsp balsamic vinegar, dark
  • 2 tbsp ketchup
  • 1 tsp curry powder, Indian
  • 1 tsp cayenne pepper
  • e.g. salt and pepper

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Finely dice the onion. Then mix all ingredients together. Season the sauce with salt and pepper. It goes well with hard-boiled eggs, fried potatoes, vegetable sticks, and grilled food.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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