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Yogurt-honey-mustard salad dressing

updated

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Ingredients for 1 servings:

  • 150 g natural yogurt
  • 4 tsp mustard
  • 4 tsp honey
  • 3 tbsp sunflower oil
  • 2 tbsp Balsamic vinegar, white
  • salt and pepper

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Simply

Mix all ingredients in a shaker. The sauce will keep in the refrigerator for several days.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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