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Mustard – Honey – Sauce

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Ingredients for 4 servings:

  • ½ tube(s) mustard, medium hot
  • 3 tbsp lemon juice, fresh
  • 2 tsp, heaped sugar
  • 30 ml oil
  • Honey, amount to taste
  • Salt
  • Pepper, coarse

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

spicy sauce for fish, meat, etc.

Mix the lemon juice with sugar, salt, and pepper. Add the mustard and mix well. Then add the oil and mix well again. Add honey to taste. It also makes a great dip for tacos and similar dishes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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