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Hamburger Sauce “Hawaii Style”

updated

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Ingredients for 1 servings:

  • 2 tbsp mayonnaise
  • 6 tbsp ketchup
  • 1 tsp balsamic cream
  • 1 slice(s) pineapple, from the can
  • 1 pinch of salt
  • 1 pinch(s) of pepper

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

made quickly

Combine the mayonnaise, ketchup, and balsamic vinegar in a small bowl. Finely chop the pineapple and add it to the sauce. Season with salt and pepper and mix well again. This sauce is perfect for hamburgers or sandwiches.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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