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Orange nut butter

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Ingredients for 1 servings:

  • 250 g butter, soft
  • 100 g hazelnuts, ground
  • 1 packet of vanilla sugar
  • 1 orange(s), grated peel
  • 3 tbsp milk

Instructions

Working time approx. 10 minutes; Rest time approx. 8 hours; Total time approx. 8 hours 10 minutes

Mix all ingredients together. Add a little milk, if necessary, to make the mixture smooth. Let it sit overnight. Tastes delicious on chocolate bread and other sweet breads.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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