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1-2-3 cake

updated

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Ingredients for 1 servings:

  • 1 cup(s) yogurt
  • 1 cup(s) oil
  • 2 cups sugar
  • 3 cups flour
  • 2 eggs
  • 2 packets of vanilla sugar (or grated lemon peel)
  • 2 tsp baking powder

Instructions

Working time approx. 10 minutes; Rest time approx. 1 day 21 hours; Total time approx. 1 day 21 hours 10 minutes

simple, quick and easy to vary

Combine everything in a bowl, mix with a mixer until smooth, pour into a greased cake pan, and you have the foundation for a quick cake. You can add almost anything you like to the batter (raisins, chocolate chips, nuts) or top it with fruit (cherries, tangerines). Bake at 175 degrees Celsius (convection oven) for 45 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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