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Kiwi-Apple-Cocktail

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Ingredients for 1 servings:

  • 1 kiwi(s)
  • 1 tsp honey
  • 150 ml apple juice, naturally cloudy
  • 150 ml lemonade

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Peel the kiwi, puree it with the honey and apple juice, and pour it into a glass and top it up with lemonade.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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