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Radish and pear salad

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Ingredients for 2 servings:

  • 1 bunch of radishes
  • 1 large pear(s)
  • 2 tbsp vinegar
  • 1 tbsp oil
  • 4 tbsp cream
  • salt and pepper
  • Sugar

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Clean and finely chop the radishes and pear. Prepare the dressing and mix everything together.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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