in Drink Recipes

Hot Christmas

updated

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Ingredients for 1 servings:

  • 120 ml apple juice
  • 1 tsp grenadine
  • 1 shot of Calvados, if desired
  • 10 cl whipped cream
  • 1 pinch(s) cinnamon powder

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

warm non-alcoholic and (alcoholic) Christmas cocktail

First, pour the apple juice into a glass and heat it in the microwave over medium heat for 1-2 minutes. Pour the grenadine syrup into the glass (do not shake!). Then, for alcoholic cocktails only, add Calvados. Then, whip the whipped cream a bit until it’s still slightly runny and pour it into the glass over the back of a spoon. Finally, sprinkle some cinnamon powder on top.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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