in

Quick eggnog

Spread the love

Ingredients for 1 servings:

  • 4 cl eggnog
  • 2 cl rum
  • 150 ml milk
  • e.g. cream (spray cream)
  • some cinnamon, ground

Instructions

Working time approx. 3 minutes; Total time approx. 3 minutes

short and quick

Pour the eggnog, rum, and milk into a cup or large glass. Place the container in the microwave for about 1-2 minutes to heat (settings vary depending on the appliance). When the liquid is hot enough, spray on the whipped cream and sprinkle with some cinnamon powder. Garnish with a straw, if desired, and serve.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Orange-walnut cookies

Pasta bake with Texicana salsa