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Maple chili dressing

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Ingredients for 1 servings:

  • 100 ml maple syrup
  • 50 ml rapeseed oil
  • 3 tbsp balsamic vinegar, lighter
  • ½ tsp chili flakes
  • salt and pepper

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

vegan, vegetarian

Combine maple syrup, canola oil, balsamic vinegar, chili flakes, salt, and pepper in a bowl and mix well. Drizzle the dressing over a salad of your choice.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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