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Pizza sour cream spread

updated

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Ingredients for 4 servings:

  • 1 red bell pepper(s)
  • 50 g Emmental cheese
  • 50g salami
  • 50 g cooked ham
  • some basil, fresh
  • 200 g sour cream
  • 2 tbsp cream cheese, with tomato or paprika flavor
  • ½ tsp paprika powder
  • Salt
  • pepper
  • Pizza seasoning

Instructions

Working time approx. 20 minutes; Rest time approx. 2 hours; Total time approx. 2 hours 20 minutes

delicious on fresh baguette, uncomplicated

Finely dice the bell peppers, sausage, and cheese, and chop the basil. Mix the sour cream with the cream cheese and season with the spices. Mix everything together. If you like, you can also add 50g of chopped mushrooms or vary the recipe with pickled tomatoes. Let it sit in the refrigerator for a while before eating. Tastes great on fresh baguette or ciabatta.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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