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Quick yogurt dressing

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Ingredients for 1 servings:

  • 150 g low-fat yogurt
  • 2 tbsp Balsamic vinegar bianco
  • 1 tbsp herbal salt
  • pepper

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

ideal for mixed salads

Add the vinegar, salt, and pepper to the yogurt and stir gently. Season to taste, then pour over the salad. Note: If I’m eating a salad as a main meal, this amount is enough for one person. As a side salad, it serves 4 people.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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