in Recipes

salad dressing

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Ingredients for 4 servings:

  • ½ red bell pepper(s), very finely chopped
  • ½ onion(s), very finely chopped
  • Chives, very finely chopped
  • Parsley, very finely chopped
  • 1 tsp mustard
  • 1 pinch of salt
  • 1 pinch of garlic, granulated
  • 2 tbsp sugar (to taste)
  • 1 tbsp vinegar (red wine vinegar)
  • some water

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

for all leaf salads

Mix everything together.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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