Ingredients for 1 servings:
- 4 eggs
- ½ pack of vanilla sugar
- 250 g powdered sugar
- 600 ml cream
- 150 ml grain
- 3 tbsp Nutella
Instructions
Working time approx. 15 minutes; Total time approx. 15 minutes
Beat the eggs, vanilla sugar, and powdered sugar with a mixer until creamy, then slowly add the cream and then the alcohol. Warm the Nutella slightly and stir in. Pour into a bottle and store in the refrigerator. Consume within 14 days.



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