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Homemade Tangerine Yoghurt Quark Cream

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Homemade Tangerine Yoghurt Quark Cream

The perfect homemade tangerine yoghurt quark cream recipe with a picture and simple step-by-step instructions.

  • 300 g Yogurt
  • 250 g Quark
  • 3 Mandarins
  • 3 Vanilla sprinkles
  • 3 tsp Powdered sugar
  • 1 rib Chocolate 70% cocoa
  • 1 rib Vanilla sugar
  • 1 rib Cinnamon sugar
  1. Mix the yogurt with the quark and whisk until creamy with a whisk. Season the cream with powdered sugar.
  2. Then grate the chocolate. Add the chocolate chips, vanilla sprinkles and possibly the vanilla sugar and cinnamon sugar to the remaining mixture.
  3. Then add the peeled mandarins. If you don’t like it so crunchy in the cream, simply add the vanilla sugar and cinnamon sugar with powdered sugar and normal vanilla or cinnamon.
  4. If you like our recipes and pictures, we would be very happy to receive ratings and comments. HomemadeCuisine wishes you lots of fun cooking
Dinner
European
homemade tangerine yoghurt quark cream

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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